Catherine
Zeta
Jones
has
taken
the
unofficial
Hollywood
motto
-
nothing
'Exceeds
Like
Excess'
-
to
mouth
watering
heights
with
the
revelation
that
she
relies
on
truffles
and
Beluga
caviar
shipped
in
from
Iran
to
keep
her
famous
locks
silky
smooth.
According
to
a
London
daily,
the
37-year-old
wife
of
fellow
Hollywood
star
Michael
Douglas
spends
approximately
$US470
on
liquified
sturgeon
roe
alone
per
treatment
to
give
her
brown
hair
a
lustrous
shine.
The
treatment
also
involves
truffles
and
eggs,
according
to
the
Mail,
and
the
Beluga
caviar
is
flown
in
from
Iran
five
days
ahead
of
her
treatments
at
Hari's,
a
celebrity
hair
salon,
in
South
Kensington,
England.
"Catherine
discovered
the
caviar
treatment
last
summer
and
was
astounded
by
the
difference
it
made
to
her
hair," an
anonymous
source
told
the
tabloid.
"She
has
an
incredibly
rich
and
vibrant
natural
hair
colour
but
the
creamy,
almost
oily
nature
of
caviar
really
brings
this
out,
making
the
colour
even
richer
and
making
it
so
much
glossier.
The
eggs
are
packed
with
omega-3
fatty
acids
necessary
for
the
formation
of
structural
proteins.
It
is
these
proteins
that
repair
dry
and
damaged
hair
and
smooth
over
any
split
ends."
Her
hair
is
washed
with
a
truffle-based
shampoo,
and
then
smeared
with
the
caviar,
which
is
combed
through
and
left
to
set.
The
sturgeon
roe
are
liquidised
prior
to
use,
which
is
said
to
remove
any
odour.
The
two-hour
treatment
also
includes
a
complimentary
glass
of
champagne
and
caviar
canapes.