Venkatesh Bhat Biography

Chef Venkatesh Bhat is a renowned figure in South Indian cuisine, known for his culinary expertise and entrepreneurial spirit. A CEO by day and a culinary maestro by evening, Venkatesh Bhat of Accord Hotels & Resorts seamlessly switches between the boardroom and the kitchen.  His passion for good food translates into a unique leadership style, where he empowers his team and creates a guest experience infused with gourmet flavors.

Venkatesh honed his skills at prestigious hotels like Taj Coromandel and The Leela Palace before launching his own restaurant group, Billionsmiles Hospitality Pvt. Ltd. This venture saw the birth of popular South Indian restaurants like Up South and Bon South in Bangalore.

His television career skyrocketed with the hit show "Samayal Samayal with Venkatesh Bhat" (2014-2018), captivating audiences with his cooking expertise and personality. He further extended his reach through appearances on shows like "Cooku with Comali" (2019) and "Cooku with Kirikku" (2021).

While Chef Bhat recently stepped down as a judge on "Cook With Comali," his culinary journey continues. He remains actively involved in the restaurant industry and may be exploring exciting new projects.